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Indian coconut hen curry straight away pot is a fast and straightforward recipe cooked within the type of gravy utilizing coconut milk or paste to serve with rice and tastes creamy.
It makes use of a number of substances and virtually tastes like a korma with gentle flavors and fewer spice.

Serving it with paratha, steamed rice, or any particular rice makes it much more particular throughout particular events.
Different hen curries to take a look at from the weblog and to be tried are chettinad hen curry, hen jalfrezi, dahi hen, indian hen masala, Punjabi hen curry, hen changezi, tangdi kabab, and many others…
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In regards to the curry
The recipe is an easy hen curry that primarily makes use of coconut milk or coconut paste so as to add to the hen. The gravy is cooked straight away pot and rapidly with out taking a lot time.
It’s virtually like a korma curry with gentle flavors utilizing fewer spices and substances resembling sliced onion, coconut milk or paste, yogurt, and fundamental dry spices resembling salt and crimson chilli powder.
The moment pot Indian-style coconut hen curry may be made in a gradual cooking methodology, in addition to the stress cooker methodology, and all of the strategies, give an excellent style.
This particular hen gravy recipe is made rapidly with available substances at dwelling.
To make it barely wealthy, including cashew nut gravy additionally provides a wealthy style.
Including cashew nut paste is optionally available as it may be made utilizing plain coconut with out including extra creamy-rich substances resembling almonds or cashews.
It takes much less time to prepare dinner hen within the on the spot pot, and the approximate time for the hen to tenderize within the stress prepare dinner methodology is 12-Quarter-hour, or it could additionally take much less time if the hen is cooked in saute mode.
Elements
Onion: Crimson onions style scrumptious, but additionally use white onions if crimson ones are unavailable.
I’m utilizing one giant onion, or we are able to use two medium-sized onions. The style is finest if we barely brown the onions to make the curry.
Hen: The hen should be recent and used with bones to get the right curry style.
Coconut milk or paste and cashew nuts (optionally available): I’ve blended some coconut items with cashew nuts; the paste must be advantageous and clean earlier than including it to the curry.
Yogurt: The yogurt balances the bitter and candy flavors of the curry and is an important ingredient to stability the gravy flavors.
Including selfmade yogurt or store-bought is an effective possibility; each strategies style good.
Spices: Including dry spices resembling salt, chilli powder, coriander powder, and black pepper powder provides a superb style to non-vegetarian curries.
Herbs: Including some fragrant herbs is a good suggestion to present an excellent perfume and aroma, however they can be left as optionally available substances.
Water: To get a consistency of our desire, any quantity of water may be added, however including little to reasonable water is the right resolution to get the appropriate style.
Does it style nicely?
Making any non-vegetarian recipe straight away pot straight away method tastes equally good and is much like making it straight away pot.
The one distinction in utilizing completely different cooking strategies is that some cooking strategies take longer to prepare dinner the identical recipe, whereas some prepare dinner rapidly.
I even have just a few air fryer recipes on the weblog, resembling air fryer boneless hen thighs .
Air fryer stir fries recipes with out the necessity to fry deep utilizing oil which seems wholesome and tastes good and is nearly related in style to the deep-fry strategies.
The air-fry methodology cooks rapidly and in addition makes use of little oil. Spraying the meals with oil is sufficient to get a superb style to the hen, and the identical goes with an on the spot pot cooker.
Step-by-step process
- Change on the moment pot to saute at medium degree.
- Let the show reveals “on” after which “sizzling.”
- Add oil and warmth it.
- Add sliced onion, and prepare dinner them by stirring till brown.
- Add ginger garlic paste and saute nicely for just a few seconds.
- Add 250 gms of hen items and roast till the colour of the hen adjustments.
- Add salt as per style, add crimson chilli powder and turmeric powder, and blend nicely.
- Roast the hen nicely.
- Add a finely blended paste of sliced coconut and cashews to the curry.
- Combine nicely.
- Cook dinner till oil releases from the edges.
- Add overwhelmed yogurt and prepare dinner till oil seems on the edges.
- Add water and stir nicely.
- Add black pepper powder, garam masala powder, and coriander powder.
- Additionally, add herbs resembling chopped mint, coriander, and slit inexperienced chillies.
- Combine nicely.
- Cancel the saute mode.
- Shut the stress cooker lid and switch the steam launch valve to the sealing place.
- Press the stress prepare dinner mode.
- Set the timer for 10 minutes.
- Pure launch the stress when the timer goes off.
- Open the lid and serve sizzling with steamed rice or flatbread.
- Serve with veg pulao, hen pulao, and it tastes nicely with fried rice recipes resembling hibachi fried rice or plain rice.
Variations
I’m utilizing coconut paste constructed from desiccated coconut, however one may also use recent coconut paste to make this indian coconut hen curry.
Other than the coconut paste, one can straight use coconut milk readily stocked in shops, which provides an excellent style.
One doesn’t must make a paste from the coconuts so as to add to the curry. Purchase store-bought coconut milk in case making the paste isn’t potential.
Including a cup of coconut milk to the hen curry made straight away pot provides a definite taste, eases the work of constructing a paste, and helps make the recipe extra rapidly.
It’s optionally available so as to add cashews together with coconut items and skip including cashew nuts and use solely coconut if you don’t want to make it wealthy.
Can the curry be slow-cooked?
The curry may be made in a single pot or a stovetop stress cooker or utilizing any gradual cooker methodology by following the identical recipe.
Right here, on this recipe, we use an on the spot pot to tenderize the hen after sauteing it nicely.
The tenderizing half may be performed utilizing any cooking method and produce the identical style, however gradual cooking strategies, resembling cooking utilizing a stovetop or one-pot method, at all times give the very best taste.
Immediate pot
Don’t use stress prepare dinner mode within the on the spot pot to gradual prepare dinner the curry. Cowl the pot with a lid and prepare dinner on saute mode till the curry is finished.
Preserve sauteing mode in regular mode within the on the spot pot to keep away from burning.
If cooking on saute mode, stir in between because the gravy could burn if not stirred in between.
On range high
This straightforward indian fashion coconut hen curry style is equally good if cooked in an open pot for those who don’t have an on the spot pot.
Take a cooking utensil, make the curry as regular, add substances as talked about, cowl the lid, and prepare dinner the hen till it turns juicy and comfortable.
Strain cooking straight away pot takes round 10 minutes for the hen to prepare dinner; within the open pot, it takes round 20 minutes to prepare dinner to perfection after including all of the substances.
Faq’s
The milk is obtained by straining the skinny liquid paste as soon as it’s blended finely or pureed. The paste is the thick paste that’s added on to the curries to acquire a thick gravy.
Recipe

Indian coconut hen curry in on the spot pot (with coconut milk)
A fast methodology to make Indian coconut hen curry in on the spot pot cooker methodology.
Elements
- 1 giant onion (peeled and sliced)
- ½ teaspoon ginger garlic paste
- 250 gms hen (washed nicely)
- salt to style
- ¾ teaspoon crimson chili powder
- ¼ teaspoon turmeric powder
- ½ teaspoon black pepper corn powder
- ½ teaspoon garam masala powder
- 1 cup yogurt
- 2 tablespoon coconut items
- 4 cashewnuts
- 3 mint leaves
- 2 tablespoon chopped cilantro leaves
- 2 slit inexperienced chilies
- 1.5 cups water
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Directions
-
Change on the moment pot to saute on medium degree.
-
Let the show reveals “on” after which “sizzling”.
-
Add oil and warmth it.
-
Add sliced onion, prepare dinner them by stirring till brown.
-
Add ginger garlic paste and saute nicely for few seconds.
-
Add 250 gms hen items and roast till the colour of hen adjustments.
-
Add salt as per style, add crimson chilli powder, turmeric powder and blend nicely.
-
Roast the hen nicely.
-
Add finely blended paste of sliced coconut and cashews into the curry.
-
Combine nicely.
-
Cook dinner till oil releases from the edges.
-
Add overwhelmed yogurt and prepare dinner till oil seems on the sides.
-
Add water and stir nicely.
-
Add black pepper powder, garam masala powder, coriander powder.
-
Additionally, add herbs resembling chopped mint leaves, chopped cilantro leaves, and slit inexperienced chillies.
-
Combine nicely.
-
Cancel the saute mode.
-
Shut the stress cooker lid and switch the steam launch valve to sealing place.
-
Press the stress prepare dinner mode.
-
Set the timer for 10 minutes.
-
Pure launch the stress when the timer goes off.
-
Open the lid and serve sizzling with steamed rice or flat bread.
Notes
- You possibly can add coconut milk instead of coconut paste. Make coconut milk at dwelling or use store-bought milk.
Diet
Diet Information
Indian coconut hen curry in on the spot pot (with coconut milk)
Quantity Per Serving
Energy 286
Energy from Fats 153
% Day by day Worth*
Fats 17g26%
Saturated Fats 7g44%
Trans Fats 0.1g
Polyunsaturated Fats 3g
Monounsaturated Fats 6g
Ldl cholesterol 73mg24%
Sodium 208mg9%
Potassium 413mg12%
Carbohydrates 13g4%
Fiber 3g13%
Sugar 7g8%
Protein 20g40%
Vitamin A 411IU8%
Vitamin C 10mg12%
Calcium 129mg13%
Iron 1mg6%
* P.c Day by day Values are primarily based on a 2000 calorie food regimen.
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